Jalapeno Cream Cheese Chicken Enchiladas

🕒 Recipe Overview

  • Prep Time: 20 minutes 🔪
  • Cook Time: 25-30 minutes ⏰
  • Total Time: 50 minutes 🌶️
  • Servings: 4-6 servings 🍽️

🛒 Ingredients You’ll Need

Simple, bold ingredients come together to make this incredibly satisfying meal:

For the Creamy Filling:

  • 🥩 3 cups Cooked chicken, shredded (rotisserie chicken works perfectly!)
  • 🥣 8 oz (1 block) Cream cheese, softened to room temperature
  • 🧀 1 cup Monterey Jack or Pepper Jack cheese, freshly shredded
  • 🧅 1 small Onion, finely diced
  • 🧄 2 cloves Garlic, minced
  • 🌶️ 2-3 Fresh jalapeños, seeded and finely diced (adjust to your heat preference!)
  • 🧂 1 tsp Ground cumin
  • 🧂 ½ tsp Chili powder
  • 🧂 ½ tsp Salt

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *