Southern Five Flavor Pound Cake
🛒 The Simple Baking Checklist
Gather your ingredients (and make sure everything is at room temperature for the smoothest batter!):
- The Cake Base:
- 3 sticks (1 ½ cups) unsalted butter, softened.
- 3 cups granulated sugar.
- 5 large eggs.
- 3 cups all-purpose flour.
- ½ tsp baking powder + ½ tsp salt.
- 1 cup whole milk.
- The Five-Flavor Extract Blend:
- 1 tsp Lemon extract 🍋
- 1 tsp Orange extract 🍊
- 1 tsp Almond extract 🫘
- 1 tsp Rum extract 🥃
- 1 tsp Vanilla extract 🍦
- The Sweet Citrus Glaze:
- ½ cup powdered sugar.
- 1-2 tbsp whole milk or fresh lemon juice.
- A tiny drop of each of the 5 extracts for that extra flavor punch!
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