Barbecue Chicken Grilled Pizza
đź’ˇ Pro-Tips for Grilled Pizza Perfection:
- Don’t Overload the Crust ⚖️: Because grilled pizza cooks quickly, keep your toppings relatively thin. If you pile them too high, the crust will burn on the bottom before the cheese on top has a chance to melt through completely.
- The Rotisserie Shortcut 🍗: Want to save time on prep? Grab a store-bought rotisserie chicken from the grocery store, shred up the breast meat, and toss it in a tablespoon of BBQ sauce before scattering it over the dough!
