Baked Apple Fritters
⏱️ Prep & Cook Time
- Prep time: 20 minutes
- Cook time: 15 to 18 minutes
- Total time: ~40 minutes
- Yield: 8 large, rustic fritters
🛒 Ingredients You’ll Need
For the Apple Filling:
- 2 large Baking apples (like Honeycrisp, Granny Smith, or Fuji), peeled and finely diced 🍏
- 1 tbsp Lemon juice 🍋
- 1 tsp Ground cinnamon 🟤
- 1 tbsp Light brown sugar 🤎
For the Fritter Batter:
- 2 cups All-purpose flour 🌾
- ⅓ cup Granulated sugar 🤍
- ¼ cup Light brown sugar, packed 🤎
- 2 tsp Baking powder 🧬
- 1.5 tsp Ground cinnamon 🟤
- ½ tsp Ground nutmeg 🥥
- ½ tsp Salt 🧂
- ¾ cup Whole milk (or buttermilk) 🥛
- 2 large Eggs 🥚
- ¼ cup Unsalted butter, melted and cooled 🧈
- 1 tsp Pure vanilla extract 🍦
For the Crackly Vanilla Glaze:
- 1.5 cups Powdered sugar 🤍
- 3 tbsp Whole milk or heavy cream 🥛
- 1 tsp Pure vanilla extract 🍦
