Mississippi Roast
⏱️ Prep & Cook Time
- Prep time: 5 minutes
- Cook time: 8 hours on LOW (highly recommended for melt-in-your-mouth texture!) or 4-5 hours on HIGH.
- Total time: ~8 hours 5 minutes
- Yield: 6 to 8 servings
🛒 The Famous 5 Ingredients
- 1 (3 to 4 lb) Chuck roast (look for good marbling!) 🥩
- 1 packet (1 oz) Hidden Valley Ranch Seasoning & Salad Dressing Mix 🌿
- 1 packet (1 oz) Au Jus Gravy Mix 🥣
- ¼ cup (½ stick) Unsalted butter (cut into slices) 🧈
- 5 to 6 Whole pepperoncini peppers (plus a splash of the juice from the jar!) 🌶️
